We are manufacturer, wholesaler and exporter of Turkish Antep Pistachio. We are also exporter of Luxury Turkish Delight, Turkish Antep Baklava, Turkish Sunflower Seeds, Roasted Dried Nuts, Dragees and Spices.
Feel free to contact with us for more details about our products.
ITC NUTS COMPANY
www.itcnuts.com
whatsapp: +90 533 2460404
email: cinarogluft@gmail.com
In our country, Turkish Antep pistachios have been grown since the hittite civilization time. It is called the green gold of Southeastern Anatolia. It is used in many areas from cosmetics to desserts. According to the researches, it is stated that Turkish Antep Pistachio has a cholesterol-lowering effect and protects against vascular occlusion.
And this effect is said to be more than walnut. Turkish Pistachio reduces the cholesterol called bad cholesterol and enables the removal of harmful toxins in the human body. It acts as an antioxidant. Mawardi type turkish pistachio kernel is a fruit obtained by separating the hard shells of the peanuts harvested in August. Turkish pistachio stand out with their coarse grain. Its interior is 65% green. It is mostly preferred in ice cream and halva sectors.
Salted and Roasted Turkish Pistachio inshell is another type of pistachio. Roasted Turkish Antep pistachio is always prefered as snacks with drinks. Roasted Turkish pistachio is very delicious and have benefits for health.
It is considered to be the oldest shell fruit in the world. It covers regions with origin as far as West Central Asia and Afghanistan. It has spread to many parts of the world due to its delicious taste and high nutritional value. For this reason, it has caused it to be cultivated in many different regions. It has taken its place in the king's tables since the first ages when its name was mentioned.
Perfect green type turkish pistachio kernel is the best quality and the most delicious pistachio variety, including its appearance. Therefore, its price is much higher than others. Mawardi, on the other hand, is a turkish pistachio kernel obtained by gathering pistachios close to full maturity. Meverdi is mostly preferred for making halva.
BENEFITS
1. It keeps the body and mind vigorous.
2 It is especially useful for heart patients. It significantly strengthens the heart.
3. It contributes to the reduction of bladder and kidney stones.
4. It helps prevent blood sugar from rising by reducing glucose absorption in the intestine.
5. It significantly relieves and reduces gallbladder pain.
The conditions of our region are suitable for pistachio cultivation in summer and winter, and pistachio cultivation is carried out in dry conditions in the sloping and barren areas of the regions. Farming in the United States is literally done in watery conditions. At the same time, it is also done on base lands, thus much more efficiency is obtained per unit area.
This pistachio, which is the pearl and favorite of Gaziantep, which is famous for its food and desserts, has been put in the corner as an indispensable part of baklava. Its price is a bit more affordable than gray. It is the preference of those who think more economically that the price of pistachio is more affordable compared to gray intake. It is used fondly in many areas such as cookies, cakes and ice cream. To taste these flavors on the spot, you should definitely come to Gaziantep and taste these magnificent flavors here.
ITC NUTS COMPANY
www.itcnuts.com
whatsapp: +90 533 2460404
email: cinarogluft@gmail.com